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The story behind Caiger & Co: who is Alix Caiger?

Danielle • Mar 24, 2023

Few industries can legitimately claim to be as "people-oriented" as the catering industry. With this in mind, we find it fitting to shine a spotlight on the personalities and talents of our own team. And where better to begin than with our esteemed founder, Alix Caiger?

Alix may now be one of London’s renowned caterers, but that wasn’t something she achieved overnight. She has long had a deeply held passion for food, the sourcing of ingredients, and working for herself – so, it should be no great surprise that barely a year after graduating from the University of Leeds in 2010, she established Caiger & Co. Catering in pursuit of her dream.

And of course, it wasn’t merely a dream realised for herself – much the same could be said for her highly skilled and driven team of chefs and in-house event planners. Working closely alongside Alix since 2011, they have helped to make Caiger & Co. one of the success stories of the UK capital’s catering scene in recent years.

Sustainability, a bespoke service, strong ethics and great food – fundamental elements in the success of Caiger & Co.'s Catering Service


Although Alix was certainly committed to ensuring she received the right training on her route to the top of the London catering sector – graduating from Leith’s School of Food and Wine in 2012, with a certificate in culinary arts – it was not only the comprehensive knowledge that this education gave her, that helped her to success.

That’s because she was also sure to imbue Caiger & Co. with a definite philosophy; one centred on sustainability, eco-friendliness, and a strong ethical approach to every aspect of the business’s operations, making Caiger & Co. one of the biggest sustaina ble caterers in London.
 

This clear ethos has guided Alix and her team in putting together all manner of fine dining dinners, bespoke events, and even immersive events standing for more than simply the most succulent and rewarding cuisine and an aim to create delicious food – as imperative a priority as the latter undoubtedly is.


Locally sourced ingredients


The business's sustainability approach deserves much attention. As Alix puts it, "we are dedicated to sourcing all our ingredients locally, ensuring they align with the flavours of each season, just as we do. We combat food waste through innovative cooking techniques, transforming leftovers into exciting culinary experiences whenever possible."

Truly bespoke catering for each and every client


The bespoke nature of Caiger & Co.’s service is also utterly crucial to understanding how Alix Caiger has sought to make a distinctive contribution to what was already an exceedingly competitive London catering sector, even at the time she set up the company in 2011.

Again, as Alix herself has put it: “We are a bespoke catering company, so the first question we ask our clients is ‘what food do you like to eat?’ If we are catering for a wedding, we like to ask questions like ‘how did you two meet?’ and ‘where is a place that holds significance for you?’ By asking these questions, we can reflect a client’s story in the food.”

No matter the event (whether it's corporate events, private events, wedding catering, large scale events, and special occasions held in stunning venues etc.) clients and all the guests can be sure that the personalised service they receive from Caiger & Co. is tailored to their individual needs.

Their team of passionate professionals is committed to delivering exceptional service, whether you're craving street food or indulging in fine dining. Caiger & Co. take pride in curating diverse menus, offering everything from hearty plates to delightful selection of bowl food. With a keen eye for presentation and a commitment to taste, they strive to create a memorable dining experience for all.


More than a decade in business, and Alix – and Caiger & Co. – aren’t looking back


Fast-forward to 2023, and Alix Caiger can look back with pride on the achievements of her company and team, as well as the challenges they have overcome, including amid the turbulence of the COVID-19 crisis in 2020, which forced her and her staff to move quickly to adapt to a fast-changing landscape.


Well, she would be able to look back, if she had much time to do that! For Caiger & Co., more than a decade on from its establishment, reflecting on the past isn’t about nostalgia for nostalgia’s sake; it is more about learning lessons for the future, to help ensure every element of the business’s present-day service continues to be expertly optimised.


With the company’s roll call of clients to date having included all manner of top event companies and corporate firms, as well as celebrities such as Jerry Hall, Kelly Hoppen, and The Rolling Stones, it has been quite the enthralling journey so far.

Looking for a bespoke London catering company for your next special event?


2024 promises to be much the same! So, why not take the opportunity to enquire to Alix Caiger and her team today, to learn more about the specialised and bespoke catering services that they could provide to you, your family, and/or your business this year and beyond? If you're around central London and looking for the best food, all beautifully presented with great service and care - look no further.


Our reviews are all filled with positive feedback and case studies - and we are confident you won't be disappointed. Contact us today and let's get started planning the perfect food experience for your next special occasion! 
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